Brand new, exemplary parking space, where not everything is working yet, but it will be. At €7 per night - a real gift from the community, thanks for that! Shortcoming: DOWN the square you can read that you should pay ABOVE at the tourist office. Just set up a mailbox with fillable envelopes. 99.9% of campers will deposit gratefully.

Affordable luxury - in addition to the usual amenities, there is a sauna, infrared cabin, mini market and a large restaurant. In mid-October, the campsite is occupied by a maximum of one third and the prices are really moderate for the facilities and the location. At this travel time, however, you should consider that at 1,300m it can be cold at night and the warming rays of the sun reach the narrow valley around noon at the earliest.

Everything is written about the pitch itself. What sets it apart from the rest is the adjacent restaurant "Oliver kocht". Anyone who warms up their canned ravioli here can no longer be saved. The cuisine is down-to-earth but of a very high standard, while the prices are pleasantly low. For this quality I have it already paid twice as much (hopefully the landlord doesn't read that).

On most pitches nothing works without wedges; if you get a seat in the front row, you sit in the window display on the beach promenade; 5* for the restaurant; Market on the square unfortunately closed; the planes from/to Split are/are a bit higher here and are less disruptive than on Čiovo; the water taxi leaves a few steps west of the camp and runs every half hour to Trogir in 20 minutes (€ 7.50 return).

Rather small, familiar, very clean place with a restaurant and sea view. The driveway is borderline for larger Womos but feasible. If you come from the SE, don't take the first option suggested by the navigation system, it's downhill like on the rollercoaster. 170m further there is a second possibility. Sometimes the landlord cooks in the "Peka", a kind of fire pot. You will be asked beforehand who would like a portion in the evening. Definitely agree! Splendid!